Air fryer are more and more popular in our daily life, Compared with traditional electric fryers and traditional ovens, the comparative advantages of Air Fryer are: low fat content in food: fresh fries contain only 1.5% fat, and frozen fries contain only 5.5% fat, far lower Used in traditional electric fryer and oven. While achieving a good taste, it can also achieve a very low fat intake. For modern people who pursue a healthy diet, this kitchen appliance is definitely an affordable choice. From the point of view of deliciousness, crispness and appearance, the food fried in the air fryer is golden and crisp, and there is no oily smoke, which is far better than the traditional oven. Short time required: The time required for the air fryer is 11-17 minutes, and the time required for ordinary electric ovens and electric fryers is generally 15-23 minutes. Greatly save the waiting time.
Because the time required relatively shorter, so most of times, the 30 minutes timer switch is used on the air fryer cooking.
Contact capacity: AC 120V 15A; AC 250V 15A
Time setting direction: continuous
Working direction: counterclockwise.
Operating temperature range: -10°C --- C + 120°
Working angle: 270°±5°/ 285°±5°/ 315°±5° or customized
Insulation resistance: 1500V/1min; 1800V/s (DC 500V megohmmeter)
Withstand voltage: 1 minute min ac1800v / 0.5A
Lifetime>=10000 times, 6 times/minute.
Axle handle: horizontal pin or flat shaft or customized
Operating torque: 1.0---4.0kg.f-cm
Loosening torque: 1.0---4.0kg.f-cm
Time tolerance: ±4% (270°)--±5%