Induction heating plate working principle

Induction heating plate is through the electronic circuit board components to generate alternating magnetic field, when the bottom of the iron-containing pots and pans placed on the stove surface, the pots and pans that cut the alternating magnetic lines of force and the metal part of the bottom of the pots and pans produce alternating current (i.e. eddy current), eddy current so that the pots and pans iron molecules high-speed irregular movement, molecules collide with each other, friction and generate heat (so: induction cooking heat source from the bottom of the pots and pans rather than the induction stove itself to generate Heat conduction to the cookware, so the thermal efficiency is nearly 1 times higher than the efficiency of all cookware) so that the appliance itself high-speed heat, used to heat and cook food, so as to achieve the purpose of cooking. With the advantages of fast heating, high thermal efficiency, no open flame, no smoke, no harmful gases, no heat radiation to the surrounding environment, compact size, good safety and beautiful appearance, etc., can complete most of the cooking tasks of the family. Therefore, in some countries where induction cookers are more popular, people are known as the "God of cooking" and "green stove".